- a full moon shining right onto your open-air bedroom can make it nearly too bright to sleep.
- crocs are universal: the Aussies talk about them, the Spanish have them, my red-white-and-blue nephies and neicies have them, every airport we were in last week had its share of croc-wearing folks...but the Ukies do not yet have them. It used to be that way with flip-flops; the flip-flop has officially arrived on the Ukie fashion scene. I'll let you know when crocs hit.
- it doesn't take long to sunburn your nose in your open-air bedroom when you're about 10 feet from the sun...
- I'm dying to know (catch that? Know, not Learn) Spanish; listening to translation all day long, it's easy to think, Well in about 2 days I could know it... I know it's not that easy; I also know that I won't learn it unless I need to...
- singing in Spanish is an adventure. It's perfectly legit to cram 25 syllables into, Oh, about 18 beats... make sense? You have to look ahead so that you can slur your syllables together appropriately because you'll certainly have left-overs at the end of the verse if you insist on doing it otherwise.
- having said that, singing in Spanish is fun and, well, I think I've said it before- I like to sing... you don't have to be good at it, remember, to like it.
- don't sing while you iron outside the sisters' quarters during siesta... (now why do I know that?)
- although I love the bread here, I do believe I'll banish it from my diet for at least 6 months after we leave. Continental Europe is a bread-loving and -eating place... I'm ready for cereal; I'd even eat oatmeal... I would I would
- ditto for the cheese. And they have got delish cheese here...
- if food is good, it's better with olive oil. The more I eat it, the less inclined I am to ever use any other kind of oil ever again...except for baking sweet stuff. Seriously. We had sandwiches- bread, cheese and ham- for the bus ride from Barcelona to Madrid... the bread was spread with olive oil... and the next day, they 'grilled-cheesed' the left-overs and served them... oh dear oh me oh my... and I grew up on a dairy farm... but butter can't compare to olive oil.
- I love love love green olives... and I still don't like the black ones.
- should we mention the melons again??? nothing's changed. They're superbly supremely superduperly yummy...
- the best thing of all? These days have been fabulous...the stuff that doesn't get said is the most personal and best of all. It's hard not to love Spain when it gets into your heart so much. I could say the same for some other places I've been...but this is the here and now. And this has been very good for me. Now, Buenos noches... sweet dreams...